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The Social History of Smoking

George Latimer Apperson

Chapter 3:

Taking tobacco was clearly an accomplishment to be studied seriously. Shift, a professor of the art in Jonson's play, puts up a bill in St. Paul's—the recognized centre for advertisements and commercial business of every kind—in which he offers to teach any young gentleman newly come into his inheritance, who wishes to be as exactly qualified as the best of the ordinary-hunting gallants are—"to entertain the most gentlemanlike use of tobacco; as first, to give it the most exquisite perfume; then to know all the delicate sweet forms for the assumption of it; as also the rare corollary and practice of the Cuban ebolition, euripus and whiff, which he shall receive, or take in here at London, and evaporate at Uxbridge, or farther, if it please him."

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The Social History of Smoking

George Latimer Apperson

Chapter 6:

The attractions and the atmosphere of provincial coffee-houses were much the same as those of the London resorts. A German gentleman who visited Cambridge in July and August 1710 remarked that in the Greeks' coffee-house in that town, in the morning and after 3 o'clock in the afternoon, you could meet the chief professors and doctors, who read the papers over a cup of coffee and a pipe of tobacco. One of the learned doctors took the German visitor to the weekly meeting of a Music Club in one of the colleges. Here were assembled bachelors, masters and doctors of music of the University—no professionals were employed—who performed vocal and instrumental music to their mutual gratification, though, apparently, not to the satisfaction of the visitor, who records his opinion that the music was "very poor." "It lasted," he says, "till 11 P.M., there was besides smoking and drinking of wine, though we did not do much of either. At 11 the reckoning was called for, and each person paid 2s."

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